value | category | cases | |
---|---|---|---|
1 | Carotte | 43 |
0.4%
|
2 | Poivron rouge | 73 |
0.7%
|
3 | Citrouille | 182 |
1.7%
|
4 | Epinard | 206 |
2%
|
5 | Brocoli | 28 |
0.3%
|
6 | Manioc | 148 |
1.4%
|
7 | Patates | 543 |
5.1%
|
8 | Niébé | 365 |
3.5%
|
9 | Oignon | 1789 |
16.9%
|
10 | Tomates | 3862 |
36.6%
|
11 | Concombre | 454 |
4.3%
|
12 | Haricot vert | 94 |
0.9%
|
13 | Petit pois | 103 |
1%
|
15 | Auccun | 2391 |
22.7%
|
16 | other | 275 |
2.6%
|
Sysmiss | 6937 |