value | category | cases | |
---|---|---|---|
Anis-Cumens | 1 |
0%
|
|
Arachide | 5887 |
19.6%
|
|
Aubergine | 9 |
0%
|
|
Autres | 1 |
0%
|
|
Aïl | 2 |
0%
|
|
Blé | 2 |
0%
|
|
Calebasse | 11 |
0%
|
|
Choux | 7 |
0%
|
|
Cisal | 20 |
0.1%
|
|
Concombre | 3 |
0%
|
|
Coton | 456 |
1.5%
|
|
Courge | 1 |
0%
|
|
Dah/Fibre | 9 |
0%
|
|
Echalotte | 1 |
0%
|
|
Fonio | 434 |
1.4%
|
|
Gingembre | 12 |
0%
|
|
Gombo | 271 |
0.9%
|
|
Haricot vert | 5 |
0%
|
|
Henné | 1 |
0%
|
|
Igname | 36 |
0.1%
|
|
Jaxatu | 12 |
0%
|
|
Manioc | 24 |
0.1%
|
|
Maïs | 4691 |
15.6%
|
|
Melon | 3 |
0%
|
|
Mil | 6238 |
20.8%
|
|
Niébé | 1757 |
5.9%
|
|
Niébé Fourrager | 9 |
0%
|
|
Oseille rouge d | 5 |
0%
|
|
Oseille verte | 80 |
0.3%
|
|
Pastèque | 68 |
0.2%
|
|
Patate Douce | 138 |
0.5%
|
|
Piment | 62 |
0.2%
|
|
Pois sucré | 10 |
0%
|
|
Poivron | 15 |
0.1%
|
|
Riz | 3265 |
10.9%
|
|
Soja | 56 |
0.2%
|
|
Sorgho | 5118 |
17.1%
|
|
Sésame | 810 |
2.7%
|
|
Tomate | 18 |
0.1%
|
|
Voandzou | 451 |
1.5%
|