value | category | cases | |
---|---|---|---|
Anacarde | 1 |
0%
|
|
Arachide | 4410 |
19.2%
|
|
Aubergine | 1 |
0%
|
|
Autres | 98 |
0.4%
|
|
Aïl | 1 |
0%
|
|
Calebasse | 3 |
0%
|
|
Concombre | 3 |
0%
|
|
Coton | 945 |
4.1%
|
|
Dah/Fibre | 5 |
0%
|
|
Fonio | 293 |
1.3%
|
|
Gingembre | 3 |
0%
|
|
Gombo | 120 |
0.5%
|
|
Goyave | 2 |
0%
|
|
Igname | 6 |
0%
|
|
Laitue | 2 |
0%
|
|
Manioc | 1 |
0%
|
|
Maïs | 3859 |
16.8%
|
|
Melon | 1 |
0%
|
|
Mil | 5280 |
23%
|
|
Nièbé | 1 |
0%
|
|
Niébé | 627 |
2.7%
|
|
Oseille rouge d | 15 |
0.1%
|
|
Oseille verte | 11 |
0%
|
|
Pastèque | 57 |
0.2%
|
|
Patate Douce | 36 |
0.2%
|
|
Piment | 8 |
0%
|
|
Riz | 2726 |
11.8%
|
|
Soja | 31 |
0.1%
|
|
Sorgho | 3923 |
17.1%
|
|
Sésame | 343 |
1.5%
|
|
Taro | 4 |
0%
|
|
Tomate | 1 |
0%
|
|
Voandzou | 188 |
0.8%
|