value | category | cases | |
---|---|---|---|
Arachide | 2047 |
20.3%
|
|
Choux | 4 |
0%
|
|
Concombre | 2 |
0%
|
|
Coton | 3 |
0%
|
|
Courge | 1 |
0%
|
|
Fonio | 150 |
1.5%
|
|
Gombo | 84 |
0.8%
|
|
Igname | 12 |
0.1%
|
|
Laitue | 2 |
0%
|
|
Manioc | 5 |
0%
|
|
Maïs | 1431 |
14.2%
|
|
Melon | 4 |
0%
|
|
Mil | 2368 |
23.5%
|
|
Niébé | 885 |
8.8%
|
|
Niébé Fourrager | 3 |
0%
|
|
Oignon | 1 |
0%
|
|
Oseille rouge de Gui | 3 |
0%
|
|
Oseille verte | 73 |
0.7%
|
|
Pastèque | 30 |
0.3%
|
|
Patate douce | 38 |
0.4%
|
|
Piment | 18 |
0.2%
|
|
Pois Sucré | 1 |
0%
|
|
Riz | 901 |
9%
|
|
Soja | 22 |
0.2%
|
|
Sorgho | 1574 |
15.6%
|
|
Sésame | 173 |
1.7%
|
|
Tomate | 4 |
0%
|
|
Voandzou | 226 |
2.2%
|